ABOUT CARROLL’S PREMIUM IRISH ROAST BEEF

Carroll’s premium Irish roast beef is made with Bord Bia Assured 100% Irish Beef. Slowly cooked for succulent and taste we are very proud of the excellent quality of this product.

Ingredients

1 pack of Carroll’s Premium Irish Roast Beef

1 pack of Egg Noodles

2 tbsp Rapeseed Oil

1 clove of Garlic

2 tbsp Oyster Sauce

1/2 x Red Chilli deseeded and finely chopped

1/2 x Green Chilli deseeded and finely chopped

1 x Onion finely sliced

4 tbsp Water

 

Method

  1. Cook the egg noodles as per the packet instructions. Drain and set aside.
  2. Warm the oil in a large wok set over a high heat, then add the garlic and chilli and cook for 30 seconds. Next, add the chili and onion for 2 minutes. Add the sliced beef and stir-fry quickly until the meat is warmed. Add the oyster sauce and water and cover with a lid. Cook for 2 minutes, shaking the pan once or twice, then remove from the heat.
  3. Stir in the cooked egg noodles and shake the wok to combine all the flavours. Serve immediately.

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